Cubie Farm Operations
Our main farming facility where we grow and harvest premium cubes using sustainable cultivation techniques.
Sustainable Cube Cultivation
Our flagship farming facility where the magic happens (and by magic, we mean systematic geometric agriculture). This 500-acre operation houses our most experienced cubie farmers who wake up at 4 AM every day to tend to rows upon rows of developing cubes.
Automated Irrigation Systems: Precisely calibrated to deliver the exact amount of moisture needed for optimal cube corner development.
Climate-Controlled Growing Domes: Maintained at a perfect 72°F because cubes are surprisingly temperamental about temperature.
Geometric Quality Assurance: Every cube is measured by our crack team of inspectors armed with rulers and unrealistic expectations.
Sustainable Practices: 100% organic cube fertilizer (we don't ask what's in it, the cubies handle procurement).
Daily Operations: Our cubie workforce starts each day with mandatory geometry exercises to keep their spatial reasoning sharp. The morning shift focuses on planting new cube seeds in perfectly aligned rows, while the afternoon crew handles harvesting mature cubes using specialized extraction tools that definitely don't look like oversized spatulas.
Safety Record: Only 3 cube-related injuries this quarter (all minor geometric confusion incidents).
Automated Systems
State-of-the-art automation handles irrigation, lighting, and climate control for optimal cube growth.
Quality Control
Every cube is inspected and graded before harvest to ensure premium quality standards.
Sustainable Practices
Eco-friendly farming methods that minimize environmental impact while maximizing yield.